Wednesday, February 24, 2010

Day 55: Thinking Ahead

This one is short and sweet. I've been making an effort to make large batches of foods my family likes (chili, french toast, spaghetti, etc.) and freezing a meal's worth of leftovers each time. Or if I have to brown ground beef for something, I try to brown extra to freeze. Let me tell you, tacos go together really quickly when you've already cooked everything in advance and just have to heat it all through.

No matter what, I'm going to have to feed everyone. Like it or not, there are a lot of days when I am pressed for time. So why not make it a little easier once in awhile? I am worth giving myself a little help. It's been making life a lot easier, not to mention tastier.

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